As restrictions begin to ease and restaurants are moving toward returning to full occupancy, it is crucial to consider the changes forced by the pandemic upon this industry. Just as planning was essential when you first opened, surviving COVID-19 will also depend on a thorough plan to create a new, positive, and profitable guest experience. Join us on March 3 from 10:00 – 11:00 a.m. online for “Surviving COVID-19: Building a Comeback Plan” when we will focus on strategies, resources, and best practices for executing your comeback plan. No fee. Register at www.sbdc.uwf.edu [http://www.sbdc.uwf.edu/] under “Training & Events”. Registration ends 24 hours prior to start time. A link for joining this no-cost webinar will be sent to those who register. Presented by: Terry Mauer, Business Consultant, Florida SBDC at UWF.
Printed courtesy of www.fwbchamber.org/ – Contact the Greater Fort Walton Beach Chamber of Commerce for more information.
34 Miracle Strip Pkwy SE, Fort Walton Beach, FL 32548 – (850) 244-8191 – info@fwbchamber.org