Friday February 14th - two seatings (5pm and 7pm). The menu is as follows: One bottle of Wine of your choice Appetizer to share - Sweetheart tomato crostini Two Salads - Spinach and hardboiled egg with warm bacon dressing Two Entrees to share - Lobster and three cheese Ravioli in Vodka Sauce AND Bourbon Marinated Sirloin tips over Brie Mashed Potatoes with Garlic Green Beans Dessert to Share - Baked Apple Brie Tart with Vanilla Ice Cream
Printed courtesy of www.fwbchamber.org/ – Contact the Greater Fort Walton Beach Chamber of Commerce for more information.
34 Miracle Strip Pkwy SE, Fort Walton Beach, FL 32548 – (850) 244-8191 – info@fwbchamber.org